Josh Cellars Cabernet Sauvignon is a full-bodied red wine from California. It is made with grapes from some of the state’s most prestigious vineyards, and it is aged for 12 months in French oak barrels.
The wine has a deep ruby color with aromas of black cherry, plum, and spice. On the palate, it is full-bodied and well-balanced, with flavors of dark fruit, cocoa, and earth. The finish is long and smooth.
Price: $20
Ingredients
Topic | Description |
---|---|
Grapes | Grapes are small, round fruits that grow in clusters on vines of the genus Vitis. They come in various colors such as green, red, and purple, and are commonly eaten fresh or used for making wine, juice, jam, and raisins. Grapes are rich in antioxidants, vitamins, and minerals, making them a nutritious addition to a balanced diet. |
Sulfites | Sulfites are a group of sulfur-based compounds that occur naturally in some foods, including grapes. They are also added to many processed foods and beverages as preservatives to prevent spoilage and maintain freshness. In winemaking, sulfites are often added to inhibit the growth of unwanted microorganisms and to stabilize the wine. While sulfites are generally safe for most people to consume, they can cause allergic reactions in some individuals, particularly those with asthma or sulfite sensitivity. The FDA requires labeling of foods and beverages containing sulfites above certain levels. |
Nutrition
Nutrient | Amount per 5 fl oz serving |
---|---|
Calories | 120 |
Fat | 0g |
Carbohydrates | 4g |
Sugar | 1g |
Protein | 0g |
Allergens & Sensitivities
Ingredient | Contains |
---|---|
milk | ✓ |
Soy | ✓ |
Gluten | ✓ |
wheat | ✓ |
Peanuts | ✓ |
Tree nuts | ✓ |
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