BJ’s take on a California classic features a tangy hickory-smoked BBQ sauce base instead of marinara, topped with tender grilled chicken, seasoned tomatoes, cilantro, and sweet red onions. It’s finished with their signature five-cheese blend and crispy, hand-made crust.
Price: $34.75
Ingredients
| Ingredient | Description |
|---|---|
| Flour | Main ingredient for making dough. |
| Water | Used to hydrate the dough and activate yeast. |
| Yeast | Helps the dough rise and gives it a fluffy texture. |
| Salt | Enhances flavor and regulates yeast activity. |
| Sugar | Adds sweetness to the dough and aids in yeast activation. |
| Olive oil | Adds richness and flavor to the dough. |
| Mozzarella cheese | Soft, mild cheese commonly used on pizza. |
| Provolone cheese | Semi-hard cheese with a tangy flavor. |
| Cheddar cheese | Hard cheese with a sharp flavor. |
| Parmesan cheese | Hard, aged cheese with a nutty flavor. |
| Romano cheese | Hard cheese with a strong, tangy flavor. |
| Grilled chicken | Cooked chicken breast, typically seasoned and grilled. |
| BJ’s Peppered BBQ sauce (contains soy, wheat) | Tangy barbecue sauce with a hint of pepper flavor. |
| Red onions | Sweet and tangy onions, commonly used in pizza toppings. |
| Seasoned tomatoes | Fresh tomatoes seasoned with herbs and spices. |
| Cilantro | Aromatic herb with a citrusy flavor, used for garnish. |
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 2960 |
| Fat | 132 g |
| Saturated Fat | 45 g |
| Cholesterol | 130 mg |
| Sodium | 3280 mg |
| Carbohydrates | 284 g |
| Fiber | 11 g |
| Sugar | 42 g |
| Protein | 104 g |
Allergens & Sensitivities
| Ingredient | Contains |
|---|---|
| milk | ✓ |
| Soy | ✓ |
| Gluten | ✓ |
| wheat | ✓ |
We are following the updates and the information is relevant in 2024!
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