BJS describes their Crispy Calamari as “rings of tender calamari lightly breaded, dusted with Big Poppa Smokers’ Desert Gold seasoning for extra deliciousness and fried to golden brown perfection.” They are served with two dipping sauces: creamy lemon garlic aioli and savory marinara sauce.
Price: $16.95
Ingredients
| Ingredient | Description |
|---|---|
| Calamari | Main ingredient, likely squid rings or tentacles |
| Breading | Mixture of flour, eggs, milk, etc. for coating |
| Big Poppa Smokers’ Desert Gold seasoning | Seasoning blend (may contain spices, herbs, etc.) |
| Oil for frying | Used for frying the calamari |
| Lemon garlic aioli | Sauce made with lemon, garlic, and mayonnaise |
| Marinara sauce | Tomato-based sauce for dipping |
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 940 |
| Fat | 60 g |
| Saturated Fat | 14 g |
| Cholesterol | 170 mg |
| Sodium | 1240 mg |
| Carbohydrates | 70 g |
| Sugar | 4 g |
| Protein | 40 g |
Allergens & Sensitivities
| Ingredient | Contains |
|---|---|
| milk | ✓ |
| Soy | ✓ |
| Gluten | ✓ |
| wheat | ✓ |
| Eggs | ✓ |
| Fish | ✓ |
We are following the updates and the information is relevant in 2024!
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