This burger is made with a fire-grilled beef patty cooked to your liking, and served on a gluten-free bun. It comes topped with house-made guacamole, smoked bacon, pepper jack cheese, chipotle mayonnaise, red onions, tomatoes, and jalapeños.
You can also choose from a side of gluten-sensitive house salad, broccoli cheddar soup, or fresh mozzarella & tomato salad.
Price: $12.50
Ingredients
Ingredient | Description |
---|---|
Fire-grilled beef patty | A juicy beef patty cooked over an open flame for that perfect smoky flavor. |
Gluten-free bun | A soft and delicious bun made without gluten, ensuring a suitable option for those with gluten sensitivities. |
House-made guacamole | Creamy and flavorful guacamole prepared in-house using fresh avocados, tomatoes, onions, and seasonings. |
Smoked bacon | Crispy strips of bacon-infused with a rich smoky flavor, add a savory touch to the burger. |
Pepper jack cheese | A selection of gluten-sensitive sides including a house salad, broccoli cheddar soup, or fresh mozzarella & tomato salad, allows for a complete and satisfying meal. |
Chipotle mayonnaise | A spicy and creamy mayonnaise infused with smoky chipotle peppers, offering a bold and tangy flavor. |
Red onions | Creamy and slightly spicy pepper jack cheese melted over the beef patty for a gooey and zesty topping. |
Tomatoes | Slices of crisp red onions, add a mild sweetness and a crunchy texture to the burger. |
Jalapeños | Sliced jalapeños for those who crave an extra kick of heat, adding a spicy and vibrant flavor to the burger. |
Choice of gluten-sensitive side | Crispy strips of bacon-infused with a rich smoky flavor, adding a savory touch to the burger. |
Allergens & Sensitivities
Ingredient | Contains |
---|---|
milk | ✓ |
Soy | ✓ |
Gluten | ✓ |
wheat | ✓ |
Eggs | ✓ |
Beef | ✓ |
Peanuts | ✓ |
Tree nuts | ✓ |
We are following the updates and the information is relevant in 2024!
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