- Fire-grilled beef patty cooked to your preference
- Gluten-free bun
- Topped with fresh tomatoes, crisp lettuce, dill pickles, and BJ’s signature burger sauce
Price: $12.50
Ingredients
| Ingredient | Description |
|---|---|
| Gluten-free bun | A bun made without gluten-containing ingredients, suitable for those with gluten sensitivities or Celiac disease. The exact composition can vary, but it typically includes gluten-free flour (such as rice flour or almond flour), yeast, water, salt, and often a binding agent like xanthan gum or psyllium husk. The bun is soft and slightly chewy, providing a perfect base for the burger. |
| Beef patty | A juicy and flavorful beef patty, grilled to perfection. It’s made from high-quality ground beef seasoned with salt, pepper, and possibly other spices for enhanced taste. The patty is the heart of the burger, providing a hearty and satisfying protein component. |
| Tomatoes | Ripe, fresh tomatoes sliced thinly to add a burst of juicy sweetness and acidity to the burger. They provide a refreshing contrast to the savory beef patty and creamy sauce. |
| Lettuce | Crisp and crunchy lettuce leaves, such as iceberg or romaine, adding a refreshing crunch and a hint of bitterness to balance the richness of the beef and sauce. |
| Dill pickles | Tangy and briny dill pickles, thinly sliced, to provide a zesty and refreshing contrast to the other ingredients. Their crisp texture and bold flavor complement the savory elements of the burger beautifully. |
| BJ’s signature burger sauce | A special sauce created by BJ’s, likely combining creamy mayonnaise, tangy ketchup, piquant mustard, and a blend of spices for a unique flavor profile. This sauce adds richness, creaminess, and a hint of tanginess to the burger, tying all the ingredients together into a deliciously cohesive whole. |
Nutrition, Allergens & Sensitivities
BJ’s website doesn’t provide detailed nutritional information or allergen listings for this specific burger.
We are following the updates and the information is relevant in 2024!
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