BJS Menu Gluten-Sensitive Spinach and Artichoke Dip
Ingredients Ingredient Description Fresh spinach Spinach adds a vibrant green color and earthy flavor to the dip. It’s rich in nutrients like iron, vitamins A and C, and adds a fresh, vegetal taste. Artichokes Artichokes bring a unique texture and a slightly tangy, nutty flavor to the dip. They’re packed with fiber, antioxidants, and minerals, … Read more